Our menu is, in the first instance, inspired by the farming community and coast surrounding us, as we are proud to be Black Isle Bred.

We deliver a modern take on traditional Scottish cuisine with high quality seasonal ingredients. With dishes also inspired from around the globe, daily specials and decadent desserts, you’re in for an unforgettable dining experience.

We serve daily Chef’s specials and offer a decadent daily dessert menu.

We offer a wide selection of gluten free options as well as vegan choices. Your server will be delighted to assist you with any allergies.

We invite our diners to experience the hospitality and generosity of the Highlands on a plate.

Our unique signature cocktails have been carefully crafted and mixed with the very best spirits and ingredients.